October 2015- KOKO Food is a new food brand bringing natural Korean products to the Kosher audience. For the first time ever, the most important ingredients in Korean food have received certification from an Orthodox organization. Now, Kosher food consumers around the world will be able to create their own authentic Korean delicacies and join the Korean food trend taking the world by storm.
All KOKO products are made from the best materials and produced in South Korea. Korean food offers a variety of health benefits. Every KOKO Food’s product is both gluten free and vegan. All products are certified by the OK Kosher Certification agency.